Homemade Cranberry Chutney Recipe
Ingredients
- Homemade Cranberry Chutney â Printer Friendly Recipe
- Makes 3 cups
- 2 tablespoons vegetable oil
- 3 shallots, chopped
- 3 cups (12 ounces) fresh cranberries
- Zest and juice from 2 oranges
- 1/4 cup apple cider vinegar
- 1 cup granulated sugar
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 810g | |
| Calories 1294 | |
| Calories from Fat 246 | 19% |
| Total Fat 27.88g | 35% |
| Saturated Fat 2.11g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 19mg | 1% |
| Potassium 529mg | 15% |
| Total Carbs 269.25g | 72% |
| Dietary Fiber 15.7g | 52% |
| Sugars 240.51g | 160% |
| Protein 2.0g | 3% |
