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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 squid, gutted and cut into desired pieces
1 loaf French bread baguette, cut into desired pieces
1 26 oz. bottle spaghetti sauce of preference
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb cod fillets (tilapia or white fish) 1 1/3 oz
$7.99 per pound
$0.67
20 mussels, scrubbed and debearded 3 1/3 mussels
$4.67 per pound
$0.55
1/2 medium or large shrimp, shelled and deveined 0.08 shrimp
$6.99 per pound
$0.01
1 24 oz. canned diced tomatoes 4 oz
$2.19 per 28 ounces
$0.31
1/2 cup water 1 tablespoon
n/a
 
1/2 tsp paprika 0.08 teaspoon
$1.79 per ounce
$0.01
1 tbsp olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tsp crushed red pepper •4 garlic cloves, finely minced •1 cup water •1 tbsp dried parsley 1/6 teaspoon
$3.29 per pound
$0.00
1/2 tsp dried basil 0.08 teaspoon
$3.49 per 5/8 ounces
$0.01
1/4 tsp dried thyme 0.04 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp dried fennel 0.08 teaspoon
$2.10 per pound
$0.00
1/2 cup dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 tsp salt •1/4 tsp black pepper 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.83
Total Recipe $11.01
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