Hawaiian Baked Chicken Recipe
Ingredients
- 1 (8 ounce.) can sliced pineapple
- 1/3 c. Heinz 57 Sauce
- 2 tbsp. honey
- 2 to 2 1/2 lbs. broiler-fryer parts
- Salt and pepper
Directions
- Drain pineapple, reserving 2 Tbsp. liquid. Combine juice with 57 Sauce and honey. Season chicken with salt and pepper. Place in a baking dish, 12 x 7 1/2 x 2 inches. Pour on sauce. Bake in 350 degree oven 1 hour or possibly till tender, basting occasionally. Arrange pineapple slices on top of chicken during last 5 - 10 min of baking. Makes 4 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 296g | |
| Calories 326 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.28g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 286mg | 8% |
| Total Carbs 85.92g | 23% |
| Dietary Fiber 2.1g | 7% |
| Sugars 77.42g | 52% |
| Protein 1.01g | 2% |
