Harbour Island Rum Punch Recipe
Servings: 1
Ingredients
- 1 1/2 ounce Dark rum
- 1 ounce Orange juice
- 1 ounce Pineapple juice
- 1 ounce Grapefruit juice
- 1/4 x Lime, freshly squeezed Ice
Directions
- Combine all ingredients. Pour over ice. May easily be made in quantity by doubling, tripling, etc. all ingredients.
- Yield: 1 drink.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 141g | |
| Calories 141 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.15g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 155mg | 4% |
| Total Carbs 10.69g | 3% |
| Dietary Fiber 0.5g | 2% |
| Sugars 5.45g | 4% |
| Protein 0.54g | 1% |
