Green Onion Potato Bread Recipe
Servings: 8
Ingredients
- 1/2 cup plus 1 Tbsp milk
- 2 eggs
- 3 Tbsp oil
- 1/2 cup baked potato
- 1/3 cup green onions, chopped
- 1 and 1/2 tsp salt
- 3 Tbsp sugar
- 3 cups bread flour
- 2 and 1/4 tsp active dry yeast
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 110g | |
| Recipe makes 8 servings | |
| Calories 307 | |
| Calories from Fat 68 | 22% |
| Total Fat 7.69g | 10% |
| Saturated Fat 1.21g | 5% |
| Trans Fat 0.13g | |
| Cholesterol 48mg | 16% |
| Sodium 28mg | 1% |
| Potassium 189mg | 5% |
| Total Carbs 50.04g | 13% |
| Dietary Fiber 2.5g | 8% |
| Sugars 6.27g | 4% |
| Protein 8.86g | 14% |
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