Green Beans With Bacon Recipe
Servings: 1
Ingredients
Directions
- Cook bacon till crisp. Drain pan, reserving 2 Tbsp. fat. Cook onion till transparent. Add in garlic pwdr, soy sauce and beans. Cook together till warm. Crumble bacon and add in to beans just before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 848g | |
| Calories 1420 | |
| Calories from Fat 514 | 36% |
| Total Fat 57.34g | 72% |
| Saturated Fat 17.94g | 72% |
| Trans Fat 0.0g | |
| Cholesterol 79mg | 26% |
| Sodium 2811mg | 117% |
| Potassium 2823mg | 81% |
| Total Carbs 166.25g | 44% |
| Dietary Fiber 63.3g | 211% |
| Sugars 2.16g | 1% |
| Protein 62.71g | 100% |
