Home » Recipes » Grape And Currant Tart With Fontina Cheese Suggestions? Grape And Currant Tart With Fontina Cheese - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 3 x egg whites, lightly beaten Ingredients Per Serving Qty Common Price Price per Serving 1/2 c. boiling water 1 tablespoon n/a 1/4 c. dry currants 1 1/2 teaspoons $3.04 per 10 ounces $0.05 6 slc white bread 3/4 oz each slice vegetable cooking spray 3/4 slice $2.49 per 22 ounces $0.07 1 1/2 c. skim lowfat milk, divided 3 tablespoons $3.69 per 1/2 gallons $0.09 1 1/4 c. diced fontina cheese 5 ounces 2 tablespoons $6.09 per 8 ounces $0.55 1 1/4 c. seedless red grapes, halved 2 tablespoons $2.49 per pound $0.13 2 Tbsp. all-purpose flour 3/4 teaspoon $2.99 per 5 pounds $0.00 1/3 c. sugar 2 teaspoons $1.44 per pound $0.03 2 Tbsp. yellow cornmeal 3/4 teaspoon $5.69 per 40 ounces $0.01 1 tsp grated lemon rind 1/8 teaspoon n/a 1 x egg, lightly beaten 1/8 egg $2.53 per 12 items $0.03 1 tsp extra-virgin extra virgin olive oil 1/8 teaspoon $5.99 per 16 fluid ounces $0.01 1 Tbsp. sugar 3/8 teaspoon $1.44 per pound $0.01 2 tsp minced fresh rosemary 1/4 teaspoon $2.59 per 1 1/4 ounces $0.02 Total per Serving $1.00 Total Recipe $7.97 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close