Granny Smith Apple Sorbet Recipe
Servings: 6
Ingredients
- 6 x Granny Smith apples, peeled and cored
- 2/3 c. Lemon juice, lime juice or possibly a combination of both
- 1/3 c. Sugar
- 1/3 c. Calvados or possibly applejack
Directions
- Slice 5 of the apples and puree in a food blender or possibly food processor. Chop the sixth apple finely. Combine all ingredients and whisk together till sugar is dissolved. Pour into 1 1/2 qt (or possibly larger) electric or possibly hand-operated ice cream makers. Process till hard following manufacturer's instructions. Serve immediately or possibly freeze for later use.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 214g | |
| Recipe makes 6 servings | |
| Calories 163 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.28g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 209mg | 6% |
| Total Carbs 36.07g | 10% |
| Dietary Fiber 4.0g | 13% |
| Sugars 28.77g | 19% |
| Protein 0.53g | 1% |
