Grammy's Great Tasting Rice Pudding Recipe
Servings: 12
Ingredients
Directions
- Over low heat cook rice, lowfat milk and 1/2 c. sugar to consistency of oatmeal. In a bowl, mix 3 Large eggs and 2 c. of sugar together; fold into cooking rice. Shut off gas and add in 1 c. cool water. Mix it and put in bowl. Sprinkle cinnamon and let it cold, then chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 328g | |
| Recipe makes 12 servings | |
| Calories 394 | |
| Calories from Fat 34 | 9% |
| Total Fat 3.79g | 5% |
| Saturated Fat 1.98g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 126mg | 5% |
| Potassium 419mg | 12% |
| Total Carbs 78.58g | 21% |
| Dietary Fiber 0.4g | 1% |
| Sugars 54.45g | 36% |
| Protein 11.97g | 19% |
