Gluten Free Stuffed Mushroom Caps Recipe
Ingredients
- 1 package of the largest whole white mushrooms you can find. (8 ounces)
- 4 ounces cream cheese
- 1/2 cup fresh shredded cheddar
- 1 teaspoon ground black pepper
- 1 egg yolk
- 1 teaspoon minced garlic
View Full Recipe at The Gluten Free Spouse
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 183g | |
| Calories 663 | |
| Calories from Fat 534 | 81% |
| Total Fat 60.78g | 76% |
| Saturated Fat 35.82g | 143% |
| Trans Fat 0.0g | |
| Cholesterol 194mg | 65% |
| Sodium 775mg | 32% |
| Potassium 257mg | 7% |
| Total Carbs 7.63g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 4.02g | 3% |
| Protein 23.54g | 38% |
