Frosty Lime Sherbert Recipe
Servings: 6
Ingredients
- 1 x 3 ounce pkg lime-flavored gelat
- 1 c. Warm water
- 1/2 c. Sugar
- 1 1/2 c. Lowfat milk
- 1 x 13 ounce can evaporated lowfat milk
- 1/4 c. Fresh lime juice
- 2 Tbsp. Grated lime peel
- 2 x Green food coloring
Directions
- In a medium bowl, dissovlegelatin in warm water. Add in sugar and stir till dissolved. Stir in lowfat milk, evaporated lowfat milk, lime juice, peel and food coloring. Pour into an 8-inch square dish or possibly 2 refrigerator trays. Freeze 2 to 3 hrs, or possibly till hard.
- When completely frzn, break into chunks with wooden spoon and turn into a chilled bowl. Beat with an electric mixer, on high, till fluffy and smooth. Return quickly to cool dish or possibly trays and freeze hard. Cover with foil when frzn. This will keep several weeks. Serve plain or possibly with fruit.
- Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 190g | |
| Recipe makes 6 servings | |
| Calories 176 | |
| Calories from Fat 46 | 26% |
| Total Fat 5.25g | 7% |
| Saturated Fat 3.21g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 94mg | 4% |
| Potassium 293mg | 8% |
| Total Carbs 27.05g | 7% |
| Dietary Fiber 0.3g | 1% |
| Sugars 26.25g | 18% |
| Protein 6.32g | 10% |
