English Barley Bread Recipe
Servings: 12
Ingredients
- 1 1/2 Lb Loaf:
- 1 c. Water
- 2 Tbsp. Veg. oil
- 2 c. Bread flour
- 1/2 c. Barley Flour
- 1/2 c. Whole wheat flour
- 3 Tbsp. Molasses Or possibly Brown Sugar
- 3 Tbsp. Nonfat dry lowfat milk pwdr
- 1 tsp Salt
- 3/4 tsp Grnd cinnamon
- 1 tsp Active dry yeast
Directions
- Select loaf size. Add in ingredients to machine according to manufacturer's directions.
- This is the recipe for the 1 1/2 lb loaf.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 12 servings | |
| Calories 161 | |
| Calories from Fat 25 | 16% |
| Total Fat 2.89g | 4% |
| Saturated Fat 0.27g | 1% |
| Trans Fat 0.06g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Potassium 145mg | 4% |
| Total Carbs 29.66g | 8% |
| Dietary Fiber 1.8g | 6% |
| Sugars 3.12g | 2% |
| Protein 4.38g | 7% |
