England's Christmas Bread Of 1942 Recipe
Servings: 12
Ingredients
- 1/4 c. Water
- 6 ounce Evaporated skim lowfat milk
- 1 Tbsp. Extra virgin olive oil
- 2 1/4 c. Bread flour
- 1 Tbsp. Sugar
- 2 tsp Sugar
- 1/2 tsp Salt
- 1 tsp Orange peel, grated
- 1 1/4 tsp Bread machine yeast
Directions
- Put ingredients in pan in the order listed, or possibly according to your bread machines instructions. Select white cycle.
- Makes 1 lb. loaf.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 12 servings | |
| Calories 130 | |
| Calories from Fat 23 | 18% |
| Total Fat 2.64g | 3% |
| Saturated Fat 0.87g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 113mg | 5% |
| Potassium 77mg | 2% |
| Total Carbs 21.99g | 6% |
| Dietary Fiber 0.7g | 2% |
| Sugars 3.26g | 2% |
| Protein 4.2g | 7% |
