Eggless Chocolate Banana Split Cupcakes Recipe

Ingredients

• 1 and 1/4 cups all-purpose flour
• 1/2 cup white sugar
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup mashed banana
• 1/2 cup butter, melted
• 1/2 cup buttermilk
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• milk optional
• 1/2 cup toasted and chopped pecans
• 4 tablespoons semi-sweet chocolate chips
• As needed cherries, chocolate sprinkles for topping
• melted butter – any oil of your choice
• buttermilk – 1/2 cup milk (dairy or non-dairy) mixed with 1/4 teaspoon of vinegar
• pecans – walnuts or any other nut of your choice
• chocolate chips – milk chocolate bars or vegan chocolate chips
• 3/4 cup confectioner’s sugar
• 1/2 tablespoon melted butter
• 1/2 teaspoon vanilla extract
• 1/8 teaspoon almond extract (optional)
• 1 tablespoon milk
View Full Recipe at Eggless Cooking Recipes