Eggless Banana Split Cake Recipe
Servings: 12
Ingredients
- 2 c. graham cracker crumbs
- 1 stick melted butter
- 1/4 c. sugar
- 8 ounce. cream cheese
- 1 c. confectioners sugar
- 1 teaspoon vanilla
- 12 ounce. Cold Whip
- 2 c. liquid removed crushed pineapple
- 3-4 bananas
- Chocolate syrup
- 1 c. minced nuts
- Cherries
Directions
- Mix graham cracker crumbs, melted butter and sugar and spread in a 9x13 pan. Mix whipped cream cheese, sugar, vanilla and mix in Cold Whip. Spread all but 2 c. of mix in pan.
- Layer on mix pineapple and bananas (sliced). Cover with rest of cream cheese mix. Drizzle with chocolate syrup; sprinkle with nuts and top with cherries. Keep cold.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 12 servings | |
| Calories 550 | |
| Calories from Fat 243 | 44% |
| Total Fat 27.77g | 35% |
| Saturated Fat 13.12g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 473mg | 20% |
| Potassium 317mg | 9% |
| Total Carbs 70.93g | 19% |
| Dietary Fiber 3.4g | 11% |
| Sugars 44.02g | 29% |
| Protein 7.25g | 12% |
