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0 votes | 3501 views
Servings: 1

Ingredients

Cost per recipe $1.45 view details
  • 1 x Minced onion
  • 1 x Minced green pepper
  • 1 c. Uncooked rice
  • 1/2 c. Canned tomatoes with green Chilies (I use the diced Ro*Tel brand)
  • 1/4 tsp Grnd turmeric
  • 1 tsp Grnd cumin Salt (orginal recipe calls For 1/2 t salt - I don't Add in salt)
  • 1 3/4 c. Water (original recipe calls For 2 C - I like my rice Drier)

Directions

  1. Saute/fry onion & green pepper in water till tender. Add in remaining ingredients to onion/green pepper Bring to boil - Reduce heat and simmer until rice is done (time will vary according to kind of rice used)
  2. I have used both long grain brown rice and long grain Uncle Bens Converted Rice (preferred by daughter) - both are good.
  3. I frequently double the recipe and dump in the whole can of green chilies
  4. (10 ounce)
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 916g
Calories 757  
Calories from Fat 14 2%
Total Fat 1.7g 2%
Saturated Fat 0.47g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 205mg 9%
Potassium 768mg 22%
Total Carbs 166.84g 44%
Dietary Fiber 7.1g 24%
Sugars 9.64g 6%
Protein 16.1g 26%

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