Easy, Quick Spinach Casserole Recipe
Servings: 6
Ingredients
- 2 pkg. frzn spinach, cooked and liquid removed
- 1 (8 ounce.) pkg. cream cheese
- 1 can of French fried onion rings
- 1 can of cream of mushroom soup
Directions
- Add in cream to warm spinach. Mix all and put in casserole. Bake for 30 min at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 6 servings | |
| Calories 308 | |
| Calories from Fat 244 | 79% |
| Total Fat 27.81g | 35% |
| Saturated Fat 16.37g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 476mg | 20% |
| Potassium 677mg | 19% |
| Total Carbs 10.06g | 3% |
| Dietary Fiber 2.6g | 9% |
| Sugars 3.2g | 2% |
| Protein 7.2g | 12% |
