Easy Frozen Margaritas Recipe
Servings: 2
Ingredients
- 2 qts ice cubes
- 1 (12 fluid oz) can frzn limeade concentrate
- 12 fluid ounces tequila (measure with empty limeade can)
- 1/4 c. cointreau
- margarita or possibly kosher salt for the rims
- lime slices (cut in half)
Directions
- Working in 2 batches, place 1 qt ice cubes in a blender. add in 1/2 can limeade, 6 ounces tequila and 2 tbsp cointreau.Blend at highest speed till drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
- To salt the Margarita glasses, pour a single layer of salt onto a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour Margaritas into each glass; garnish with lime.
- Serve immediately.
- Yield: 8 6-ounce drinks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 1143g | |
| Recipe makes 2 servings | |
| Calories 397 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.06g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 40mg | 2% |
| Potassium 30mg | 1% |
| Total Carbs 2.97g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.48g | 0% |
| Protein 0.2g | 0% |
