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Ingredients

  • Prep time: 5 min
  • Cook time: 30 min
  • Total time: 40 min
  • Yield: 2-4
  • Ingredients Chicken legs- 4-5
  • Flour-2tbsp
  • Black pepper-1tsp
  • Haldi-1 pinch
  • Coriander powder-1tsp
  • Chicken masala-1 tbsp
  • Salt- As per taste
  • Butter-2tbsp
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 119g
Calories 404  
Calories from Fat 285 71%
Total Fat 32.19g 40%
Saturated Fat 17.15g 69%
Trans Fat 0.08g  
Cholesterol 122mg 41%
Sodium 223mg 9%
Potassium 196mg 6%
Total Carbs 13.31g 4%
Dietary Fiber 1.0g 3%
Sugars 0.07g 0%
Protein 15.47g 25%

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