Dipping Sauce For Steamed Dumplings Recipe
Servings: 4
Ingredients
Directions
- Mix all ingredients well and let set in the refrigerator for at least 30 min (the longer the better). Bring to room temperature before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 37g | |
| Recipe makes 4 servings | |
| Calories 21 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1797mg | 75% |
| Potassium 87mg | 2% |
| Total Carbs 3.36g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.61g | 0% |
| Protein 2.14g | 3% |
