Dinner Medley Recipe
Servings: 4
Ingredients
- 1 can cream of mushroom soup
- 1/2 soup can water
- 4 med. carrots, thinly sliced
- 4 med. potato, thinly sliced
- 2 onions, chopped
- 2 tbsp. parsley, minced
- 1/2 ham, minced
Directions
- Layer in bottom of greased baking dish potatoes, carrots, onions, parsley and ham. Then repeat all ingredients. Add in soup and water. Salt and pepper to taste. Dot with butter. Bake 1 hour at 375 degrees.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 342g | |
| Recipe makes 4 servings | |
| Calories 233 | |
| Calories from Fat 42 | 18% |
| Total Fat 4.8g | 6% |
| Saturated Fat 1.14g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 614mg | 26% |
| Potassium 982mg | 28% |
| Total Carbs 43.55g | 12% |
| Dietary Fiber 6.0g | 20% |
| Sugars 7.08g | 5% |
| Protein 5.62g | 9% |
