Diet Apple Crisp Recipe
Servings: 2
Ingredients
- 2 slices diet bread (40 calories)
- 2 med. apples
- 4 teaspoon diet butter (softened)
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 4 Packages sweet 'n' low sweetener
Directions
- Combine bread crumbs, 1/2 tsp. sweetener, cinnamon and vanilla. Cut in butter and work till crumbs can be pressed lightly into a ball.
- Peel, core and thinly slice the apples and pour into a small baking dish sprayed with Pam, 6 inches across. Sprinkle with 2 pkgs. sweetener and turn the apples over to mix the sweetener. Crumble the topping over the apples and bake at 350 degrees till apples are fork tender, 45-50 min. Serves 2.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 216g | |
| Recipe makes 2 servings | |
| Calories 274 | |
| Calories from Fat 91 | 33% |
| Total Fat 10.36g | 13% |
| Saturated Fat 5.55g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 253mg | 11% |
| Potassium 229mg | 7% |
| Total Carbs 42.54g | 11% |
| Dietary Fiber 5.2g | 17% |
| Sugars 18.02g | 12% |
| Protein 4.33g | 7% |
