Diabetic Cherry Cream Cheese Pie Recipe
Servings: 8
Ingredients
- 1 baked pie crust or possibly graham cracker crust
- 1 (3 ounce.) pkg. Dream Whip, prepared
- 1 (3 ounce.) cream cheese
- 1/2 c. powdered sugar
- 1 can unsweetened pie cherries
- 1 tbsp. cornstarch
- 1 tbsp. sucaryl
- Red food coloring
Directions
- FILLING: Mix the following together: Dream Whip prepared as directed, cream cheese, and powdered sugar.
- TOPPING: Drain juice from pie cherries into pan. Combine these together and mix thoroughly: pie cherries, cornstarch, sucaryl, red food coloring. Cook topping till thick, spread filling on a baked pie crust (or possibly graham cracker crust). Top with cherry topping and chill.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 8 servings | |
| Calories 299 | |
| Calories from Fat 110 | 37% |
| Total Fat 12.34g | 15% |
| Saturated Fat 5.95g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 171mg | 7% |
| Potassium 127mg | 4% |
| Total Carbs 45.19g | 12% |
| Dietary Fiber 1.0g | 3% |
| Sugars 9.54g | 6% |
| Protein 2.13g | 3% |
