Deep Dish Quiche Recipe
Ingredients
Directions
- Fry above ingredients together. Beat: 1 c. heavy cream, whipping 1/2 c. lowfat milk 3/4 teaspoon salt 1/8 teaspoon nutmeg 1 c. grated Swiss cheese
- Mix together. Bake for 15 min at 425 degrees, then 30 min at 300 degrees. Let stand 5 min before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 94g | |
| Calories 156 | |
| Calories from Fat 119 | 76% |
| Total Fat 13.17g | 16% |
| Saturated Fat 4.37g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 244mg | 10% |
| Potassium 186mg | 5% |
| Total Carbs 5.25g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.32g | 2% |
| Protein 4.43g | 7% |
