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Ingredients

  • 4 cups vegetable broth
  • 4 cups Silk Unflavored Coconutmilk
  • 2 1/2 tablespoons dairy free buttery spread
  • 1 tablespoon finely chopped shallot
  • 1 red onion, finely chopped
  • 1/2 teaspoon curry powder
  • 1/2 tablespoon finely chopped lemon grass
  • 16 ounces Arborio rice
  • 2 (6 ounce) cans white crab meat, drained
  • 1 (4 ounce) can tiny shrimp, drained
  • salt, to taste
  • white pepper, to taste
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