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How do you eat healthy and maintain weight loss when time and money are tight? Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 8g
Calories 12  
Calories from Fat 4 33%
Total Fat 0.4g 1%
Saturated Fat 0.23g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 6mg 0%
Potassium 9mg 0%
Total Carbs 2.0g 1%
Dietary Fiber 0.0g 0%
Sugars 1.28g 1%
Protein 0.24g 0%

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