Curry Cheese Ball With Chutney Recipe
Servings: 6
Ingredients
- 8 ounce. cream cheese, room temperature
- 2 tbsp. mayonnaise
- 1/4 teaspoon curry
- Garlic salt or possibly pwdr to taste
- 1/2 (3 ounce.) pkg. slivered almonds
- 1 bottle chutney
Directions
- 1. Form all ingredients except chutney into a ball.
- 2. Place on serving platter.
- 3. Pour 1/2 bottle of chutney over ball.
- 4. Put remaining almonds over top.
- 5. Serve with crackers.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 6 servings | |
| Calories 280 | |
| Calories from Fat 163 | 58% |
| Total Fat 18.61g | 23% |
| Saturated Fat 7.98g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 767mg | 32% |
| Potassium 93mg | 3% |
| Total Carbs 29.06g | 8% |
| Dietary Fiber 1.2g | 4% |
| Sugars 23.64g | 16% |
| Protein 3.14g | 5% |
