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spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLYspicy Thai sea food soup |
3 votes
9097 views
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Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCrab Cake |
4 votes
8832 views
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Fig chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFig chutney |
1 vote
5383 views
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Thai Citrus Salad by Nancy MiyasakiThis is a delicioius salad that goes perfectly with any spicy asian meal. It is also a nice accompaniment to grilled salmon or steak. I you want to make tt a meal by itslef, just add some sliced grilled chicken, salmon or steak to it. |
2 votes
4354 views
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Thai Curry Chicken With Basil and Jasmine Rice by Now We're Cooking!This is a Thai curry chicken dish made with green curry. I learned to make this dish at a cooking class offered by a local gourmet cooking store, Sur La Table. The class was taught by a wonderful Asian chef who made Thai cooking very approachable. Since I learned how to make the dish, I have made it with many variations on… |
1 vote
5019 views
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Trader Joe's Curry by Alexis LeeIf you are a fan of Thai dishes or curry dishes then you are going to love this Trader Joe’s curry recipe. All of the ingredients in this recipe can be found at Trader Joe’s to keep is efficient, which we love. |
1 vote
787 views
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Skinny and Sensational, Thai Chicken and Peanut Noodles by Skinny Kitchen with Nancy FoxI love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut butter is heart healthy. It’s very filling and satisfying when added to a noodle dish. The red pepper flakes add just the right amount of spice. The skinny for each fiber rich serving is 290 calories, 8 grams of fat, 7 grams… |
2 votes
7064 views
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Asian Salad with Thai citrus dressing by Meera NalavadiEasy, no cook salad with crisp fresh veggies and a sweet, tangy spicy almost fat free salad dressing. |
1 vote
8098 views
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Thai Salad with Sesame Ginger Dressing by MichelineA tasty thai salad with a flavourful sesame, ginger dressing that is easy and quick to prepare. |
2 votes
7018 views
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satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsatay marintion |
1 vote
2886 views
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Thai Fish Curry by Hungry JennyExperiment as you please with the quantities of spices and herbs to suit your own taste - and with the quantities of soft cheese and milk depending on how thick you like your sauce! That's the beauty of making your own curry! The curry paste ingredients makes about 5-6 tablespoons which can keep up to a week in the fridge.… |
4 votes
2576 views
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Almond Babies by Gabriel Denison ChandlerA fat little cookie bursting with flavor and crunch, extremely easy to whip up and good for baking alone, or with children. Many thanks to Film, Thai exchange student for creating this cruncy treat with me. |
1 vote
2376 views
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHoisin Barbeque lamb chops |
1 vote
3120 views
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Thai Curry Chicken and Cauliflower by Fire Wife KatieThis low-carb recipe is so fluid — you could add any vegetables of your liking, and it would still come out great. |
1 vote
2768 views
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