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Tom Yam Chicken

Tom Yam Chicken by Navaneetham Krishnan

finger licking spicy and creamy deliciousness.

1 vote
3003 views
Thai Curry Chicken With Basil and Jasmine Rice

Thai Curry Chicken With Basil and Jasmine Rice by Now We're Cooking!

This is a Thai curry chicken dish made with green curry. I learned to make this dish at a cooking class offered by a local gourmet cooking store, Sur La Table. The class was taught by a wonderful Asian chef who made Thai cooking very approachable. Since I learned how to make the dish, I have made it with many variations on…

1 vote
5019 views
Thai Curry Chicken and Cauliflower

Thai Curry Chicken and Cauliflower by Fire Wife Katie

This low-carb recipe is so fluid — you could add any vegetables of your liking, and it would still come out great.

1 vote
2768 views
Yellow Chicken Curry

Yellow Chicken Curry by Navaneetham Krishnan

Made with a good number of Thai/Asian ingredients for that knock out creamy, spicy and "rock me baby" flavours.

1 vote
2445 views
Thai Style Chicken Cashew

Thai Style Chicken Cashew by Hina Gujral

I made this Thai Style Chicken Cashew, which now me and "He” both are addicted to, we both love Thai food but this was a great change from mundane Thai curries, packed with punching flavors and so perfect for summer/monsoon lunch/dinner.

1 vote
4110 views
Chicken Satay & A Peanut Dipping Sauce

Chicken Satay & A Peanut Dipping Sauce by Baking Barrister

Going out to eat is expensive, so I try to make it at home. This typical Thai fare turned out better than any I've ever paid for at a restaurant and comes complete with a healthier peanut sauce made from (gasp) actual peanuts--not peanut butter!

1 vote
3780 views
Yummy Thai Done at Home!!

Yummy Thai Done at Home!! by misty

I've recently become a great lover of Thai food, having discovered the restaurant Racha Thai at Clackamas Town Center. Being a foodie, of course, I had to try my hand at it. Being a mom of two (with a third on the way) I wanted to be able to do it quickly! I found that peanut satay sauces in the ethnic food section are very nearly as…

1 vote
2763 views