All recipes » Southern/soul food » Vegetables

	Yellow Squash Cornbread by threedietsonedinner An easy way to sneak veggies in your child's meals. Moist, delicious, cheesy cornbread with a healthy twist-Squash!	1 vote 8696 views
	Chow-Chow Relish by Salad Foodie Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers, fish, poultry, beans - oh, just everything! This version is a fusion of a friend's recipe and several others I compared it to, and I really like the results! A stash of 6 pints or 12…	1 vote 2 comments 7097 views
	Fried Corn by Deidra This is my interpretation of a favorite childhood dish. My late great-grandmother used to make fresh creamed corn with corn straight from her garden. It was my favorite thing to eat as a child. This version adds bacon and a bit of chili powder to liven things up.	1 vote 4291 views
	Braised Kale by Roger Curtis And you thought kale was just useful for garnishing at your local buffet! What a waste of a great vegetable. This is a substantial side dish that is great with barbeque or broiled chicken.	2 votes 4 comments 6575 views
	Cucumber Relish by Donna Mitchell Carroll Good to use with fresh peas and beans. If you don't want it as sweet cut to sugar to your desired sweetness.	1 vote 3501 views
	Sassy Spinach by BHarris Love to make this side dish when fresh spinach is ready in the garden!	1 vote 1149 views
	Creamed Corn (Southern Style) by Carolina Create (Recommended White Silver Queen Corn)	1 vote 2190 views