Escabecheng Galunggong (Sweet and Sour Fried Mackerel) by ShaleeDP

A simple recipe that Filipinos like to share with the family.

Grilled Salmon Steak with Lemon and wine by ShaleeDP

I personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too!

Pinakbet 3-Veggie Recipe by Rizza

Stir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal.

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

Beef Stew by Lidy Concepcion

Fresh Shrimp Spring Rolls by Baking Barrister

Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.

THAI-STYLE BEEF SALAD IN LETTUCE CUPS by Chef Lia Soscia

Tangy Lamb Asparagus Lettuce Cups by Bob Vincent

This dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California Asparagus Commission. Since I didn't have a couple of the ingredients I made modifications. I also jazzed up the sauce a bit by adding cilantro, garlic and significantly more sweet chili sauce. Though the lettuce cups…

Thai lemon chicken and coconut milk soup by Saru

this is one steaming soup that can help alleviate flu and keep you feeling nourished. A wonderfully rich and flavorful soup it is good for body and soul!.

Clams with Tausi by Lidy Concepcion