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	Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) by Navaneetham Krishnan A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and curry leaves.	1 vote 4412 views
	Asam Laksa Lemak (Tangy Creamy Laksa) by Navaneetham Krishnan splattering and punchy with typical Asian flavors.	1 vote 1978 views
	Assam Laksa by Navaneetham Krishnan Appealing Asian herbs and sour flavors.	1 vote 2488 views
	Pepper Mango Fish Curry by Navaneetham Krishnan This fish curry packs a terrific wallop - fish pieces and mangoes submerged in a peppery, sweet and sour thick gravy.	1 vote 1624 views
	Nyonya Assam Laksa by Navaneetham Krishnan It's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth.	1 vote 2288 views
	Instant Tom Yam Noodle Soup by Navaneetham Krishnan Spicy and tangy tom yam flavors but reached out with instant noodles in a simplified style.	1 vote 2778 views
	Fish Soup With Okra by Navaneetham Krishnan An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.	1 vote 2333 views
	Laksam Noodle by Navaneetham Krishnan "Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.	1 vote 2623 views