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	CRAB AND SHRIMP STUFFED FLOUNDER by Cecelia Heer One Saturday afternoon, I saw Chef John Besh prepare this dish on his cooking show, Chef John Besh's New Orleans, which is an accompaniment to his first cookbook of the same name, so I opted to try it myself. Well, back in the late 1970's, I used to make Stuffed Fillet of Flounder for dinner parties, but it was nothing like this one.…	1 vote 11927 views
	Healthy Fish Tacos by Marci Clark I loved fish tacos, but didn't really like the fat in deep frying or the mess it makes in the house. This recipe is a similar take on baked unfried chicken. This recipe actually makes the fish crispier than frying and it holds up well with the delish dill sauce!	2 votes 1 review 1 comment 9352 views
	Quick and Simple Steelhead Trout Recipe by Kitchen Dreaming This trout is elegant enough for entertaining guests, but it’s also simple enough to make it for weeknight dinners. In my house, this meal is also very kid friendly. Steelhead Trout is flaky, moist and juicy with a beautiful ruby red coloration.	1 vote 3408 views
	Baked Salmon by LK Delicious baked salmon that has a very light and citrusy taste. Tastes great especially on a hot summer day when paired with rice pilaf or a mixed greens salad!!	3 votes 2 reviews 3 comments 51396 views
	Roasted Salmon with Tomato Basil Sauce by Annette Vlahos Simple roasted salmon topped with an incredible, gourmet tasting sauce makes this quick meal extraordinary. You must use FRESH basil. It makes the sauce. This recipe is one that you would find at a restaurant, yet you made it at home. Recipe is adapted from Trim & Terrific Diabetic Cookbook	3 votes 1 review 7204 views