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All recipes » North american » 500 or fewer calories » Vegan
Avocado-Chocolate Muffins by Deirdre HolmesAfter getting inspired to include the healthy mono-unsaturated fats, as well as many as 20 valuable nutrients in the avocado in baking, I found a couple of good looking recipes on Joy the Baker's website. I took a cake recipe of Joy's as a starting point, and created a healthier muffin version. |
2 votes
4343 views
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Kickin' Mango Salsa by Rawfully TemptingQuick and easy, but very tasty for those special chips just waiting to be eaten! |
2 votes
3224 views
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Baked Crispy Barbecue Panko Tofu (Vegan-friendly) by Michelle TsaoEasy, low-fat, delicious, crunchy tofu straight from your oven! |
2 votes
8773 views
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Cowboy Caviar by Lynn YamamotoThis is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with scoop-shaped tortilla chips, or have it on the side as a relish. I add extra cilantro, because there can never be too much cilantro! |
107 votes
193779 views
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