All recipes » North american » July 4th
Microwave Your Own Popcorn In a Bag Is Safer than Store Bought? by Claudia lamascoloIn the last few years it has been in the news, researched over and over, it is not recommended to purchased those premade bags of microwave popcorn and could cause lung issues. READ on video on the blog to follow. Here is a simple way to make it at… |
2 votes
10901 views
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Are you ready for some French Bread Pizza for Superbowl? by Claudia lamascoloHere are some tips with a video to help you make something that will please everyone with French Bread Pizza... the easiest pizza your kids are going to love you for! |
1 vote
1983 views
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Crazy Crunchy Jumbo Shrimp by SmokinhotchefThere's nothing wimpy 'bout these shrimpys. Amazing flavor and super crispity crunch in this recipe that's perfect for any occasion. These morsels get a power packed boost from a complex yet simple marinade that's simply out of this world. Try to eat just one- I dare you.!! Three or four of these bad boys will easily stand in as a… |
1 vote
4291 views
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Dallas Fajita Steak Salad by Windle GrissettA variation of the Kansas City Steak Salad |
1 vote
2153 views
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Savory Creole Sweet Potato Casserole by Amos MillerNo sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the yams. It is good to venture outside your comfort zone from time to time - and this is a good way to start! I was set on this culinary path in 1987 when first introduced to Chef Austin Leslie at Chez Helene in New Orleans.… |
1 vote
5546 views
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Creole Shrimp Salad by Amos MillerThe perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served in a deliciously refined way. Incorporating the traditional 'Holy Trinity' of Cresent City cooking (with a modest, yet elegant modification), celery, Bell pepper and, in this recipe,… |
3 votes
11965 views
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Good Ole Fashioned Southern Creecy Greens by SmokinhotchefA low-country delicacy of sorts, creecy greens are often not found in supermarkets like more common greens i.e. mustard, kale, collard. Supply in the rural country is mainly a matter of who can identify the tangy green by sight and if the 'patch' is large enough to divvy out any to others. Generally a 'mess' of salad will only yield… |
1 vote
7758 views
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Big Ole Southern Biscuits w/ Flax Seeds by SmokinhotchefNothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by the time I was 10 years old. This recipe pairs well with just about anything and has a healthy dose of one of the new super foods- flax seeds. These decadent biscuits go especially well with another southern favorite,… |
1 vote
3216 views
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Super Easy Weeknite Chicken and Broccoli by SmokinhotchefThis recipe is a go-to winner especially on those days when time is of the essence and the native kids are restless. Even picky eaters can't resist the nutritional plus and allure of seasoned rice with tasty morsels of seared chicken and crisp broccoli. Chinese takeout rewards without the hassle of booster seats and car chaos. Saves… |
1 vote
3702 views
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Roasted Meyer Lemon Garlic Chicken by SmokinhotchefThe best of both worlds in one fruit. The zesty and citrusy goodness of lemon coupled with the zing and spicy sweetness of mandarin melded together in a lemony garlic butter with pepper . Great for low maintenance entertaining or maybe just an entree to WOW! the in-laws. |
1 vote
4744 views
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