All recipes » North american » Lamb » Braise
|
Braised Lamb ShanksIt was a dark and stormy night….well, it snowed about 1 foot last night, and I was in the mood for a warm hearty stew. When I looked in the freezer, what should I find but two beautiful lamb shanks, about 1 ½ lbs. each. I was looking for some stew meat so this was like Christmas. As soon as I saw this treat I decided on a braise… |
2 votes
2964 views
|
|
Slow Braised Red Wine Lamb Stew with Moroccan SpicesSlow Braised Red Wine Lamb Stew with Moroccan Spices is fragrant and hearty. Elegant comfort food, perfect for a special occasion. |
1 vote
2509 views
|
