All recipes » North american » Greens

	Spring Mix, Arugula, Endive & Fennel with Prosciutto and a Pear Vinaigrette by Dean Grason Sweet, Sour & Salty	5 votes 3 reviews 9697 views
	Spinach Strawberry Salad by Now We're Cooking! Great summer salad that combines savory and sweet flavors, and can be easily modified to suit many different palates	1 vote 3831 views
	Spinach Parmesan Bites by Jessica A healthy substitute for bread and rolls	1 vote 3969 views
	Giggling Gourmet's Sofrito Recipe by Giggling Gourmet Here is a base Sofrito recipe from our family lineage, this batch will make relatively 8 Cups of Sofrito give or take. This sofrito always stays very fresh and is long tasting and can be used in a myriad range of recipes. I have included it here to compliment my Sancocho recipe, enjoy!	1 vote 2 comments 3201 views
	Butter Lettuce Salad by Linda Fillhardt This is one of my favorite salads. Every time I make everyone says I'm the best salad maker.	1 vote 1 comment 9488 views
	Italian parsley salad by Manoken Mako I arranged a little this recipe that I learned from my friend. This less oil, salt-free, refreshing salad is full of vitamins.	1 vote 2458 views
	Salad in a Jar with Pepper Hearts by Culinary Envy Salad in a Jar with Pepper Hearts and Carrot Flowers are a Fun & Tasty “grab and go” Lunch idea that’s full of healthy ingredients.	1 vote 1174 views
	Avocado and Strawberry Salad with Orange Vinaigrette by Chef Feiny www.feintastingfoods.com Great way to start off your spring or summer.........A lunch or Dinner treat!	2 votes 2 comments 1994 views
	Gratin of Spinach and Roquefort by Crissy Gershey Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a savory bread pudding, this Gratin of Spinach and Roquefort begs to be part of the Thanksgiving tradition.	3 votes 6349 views