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All recipes » 400 or fewer calories » Mexican » Fruits
Cherry Pork Carnitas with Cherry Chipotle Salsa by David St. John
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1 vote
427 views
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Mango Chipotle Sauce/Glaze by Bob VincentThis is a good sauce/glaze for almost anything. It is easy to make and stores refrigerated well for several days or if air tight much longer. I use it on grilled fish, chicken or pork. It can be used hot as a finishing sauce or cold as a glaze during the last few minutes of grilling. Adjust the chipotle peppers to your taste. |
3 votes
6243 views
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Five Fruit Salsa by David St. John
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1 vote
2094 views
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