Arroz A La Mexicana by Brett Ede

Salsa Verde by Rocio Herbert

Traditional Mexican Green Salsa.

Creamy Mexican corn and tomato soup by Easy Cook - Laka kuharica

Creamy, spicy corn and tomato soup.

Chilapachole by RecipeKing

Chilapachole is a spicy crab soup enjoyed along the Gulf of Mexico. It takes only 40 minutes from start to finish.The crabmeat in a spicy tomato broth makes for a good starter or a side to a spicy Mexican meal. The secret to this delicious soup is the pan roasted vegetables which adds a deep flavor to the soup. It is also a low…