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Beyond Decadent, Skinny Lasagna Alfredo

Beyond Decadent, Skinny Lasagna Alfredo by Skinny Kitchen with Nancy Fox

Beyond Decadent, Skinny Lasagna Alfredo...Delicious for Sunday night dinner or any night of the week! Leftovers freeze great, too. The skinny for one serving is 290 calories, 9.5 grams of fat and 7 Weight Watchers POINTS PLUS. I hope you love this dish as much as my family and friends do!

1 vote
5222 views
Anginetti: Lemon Drop Cookies

Anginetti: Lemon Drop Cookies by Joanne

Deliciously light, lemony, and zesty. An easy cookie to make and it looks terrific on any party tray.

1 vote
9197 views
Ricotta Pie

Ricotta Pie by molly11

We took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes better and looks more inviting. Drain the ricotta cheese if you are buying the cheese prepackaged.

3 votes
4584 views
Homemade Hearty Garlic Meat Sauce (Lasagna Meat Sauce)

Homemade Hearty Garlic Meat Sauce (Lasagna Meat Sauce) by For the Love of Italian Cooking

Homemade tomato meat sauce in just under an hour (plus 15 min prep time). I like to use this sauce in my lasagna. Make sure to use fresh, good-quality ingredients.

1 vote
5366 views
Awesome Mini Pepperoni Stromboli's

Awesome Mini Pepperoni Stromboli's by Denise Sherin

These mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned roll form keeps your dough uniform, but you can use loaf form and divide it into 12 sections yourself. You can change the filling to anything you like. This recipe uses Pepperoni, but you can use sausage, steak, chicken or…

1 vote
4493 views
No Bake Cheesecake with Homemade Strawberry Topping

No Bake Cheesecake with Homemade Strawberry Topping by For the Love of Italian Cooking

The hardest part about this no bake cheesecake is waiting 8 hours for it to set.

1 vote
3409 views
Double Sausage Pizza

Double Sausage Pizza by Patti Fisher

Ken’s friend David came over so Ken could help him fix his computer. To thank him he wanted to treat us to take out pizza. Oh no, my friend, Patti can make a sausage pizza to make shop owners cry. She uses lots of our favorite sausage and Ken’s smoked cheeses, plus Chef of the Future Floribbean Rub & Seasoning. An easy and quick pizza…

1 vote
3608 views
Pizza Sauces

Pizza Sauces by I Sicilian

Stop the pizza delivery man, for ever! Unless… it’s being delivered directly from Sicily. I am sure that if you try this homemade pizza you will never buy into any impersonator again. Although most of us think of pizza as a round pie colored in red and white, pizza like pasta comes in different shapes, different thicknesses, with…

7 votes
5019 views
Lemon-butter Linguini with Peppery Shirmp

Lemon-butter Linguini with Peppery Shirmp by John Spottiswood

It always surprises me when black pepper is used in such quantity that it makes a dish truly spicy, since we so often use it as a mild addititve. That's the case with this dish. The black pepper generates a welcome heat which is cut nicely by the lemony pasta. You'll enjoy this one! Adapted from a recipe in Cooking Light.

5 votes
9033 views
Italian Steak Salad

Italian Steak Salad by John Spottiswood

We adapted this from a Giada De Laurentis recipe. It's simple, but incredibly delicious. Our kids powered through more than we imagined possible. No leftovers at all! The biggest change was serving the steak hot of the grill instead of chilled. That makes a huge positive difference I think...as the warm steak contrasts wonderfully…

5 votes
3506 views
Caprese Pasta Salad

Caprese Pasta Salad by Lyndsey

Easy summer salad. Great side dish to take to picnics or bbq's.

6 votes
20817 views
Italian Dressing

Italian Dressing by Patrick Travis

I have not found many bottled salad dressings I like. This lead me to search out something I can make myself and this is what I put together from various sources. I like my dressings tart so I normally don't add any sugar. If I am serving this to company, and want to tone down the acidity, I add a little bit of sugar. This is…

3 votes
4007 views
Chicken Rollantine

Chicken Rollantine by A Culinary Journey with Chef Dennis

Chicken Rollantine A great dish for an Entree or an Appetizer

1 vote
3623 views
Lasagna

Lasagna by Sofia Reino

Very easy to make. Can be done with or without ground beef!

2 votes
4445 views
Pomodoro Sauce

Pomodoro Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Pomodoro Sauce

1 vote
2570 views