All recipes » Italian » Memorial Day

	Tuscan Grilled Ribeye by Karista Simply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic.	1 vote 3240 views
	Italian Tomato, Cucumber and Chickpea Salad by Claudia lamascolo A simple fresh salad with Italian dressing all homemade	1 vote 1 comment 4370 views
	Italian Pasta and Vegetable Salad by Salad Foodie This pasta salad has a nice texture balance of smooth to crunchy, plus the tart-sweet of red wine vinegar and lemon pepper in the dressing. It makes PLENTY and is always a hit at gatherings. Leftovers keep well refrigerated.	1 vote 2 comments 4639 views
	Curt's Italian Grilled Personal Pan Pizza Recipe by curt iffert Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had coal fired pizza this reminds me of it.. of course it's not 1000 degrees as coal fired but the taste is wonderful!	3 votes 1 review 1 comment 5689 views
	Lemon-Cranberry Biscotti by J. Gino Genovesi The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…	1 vote 5212 views
	Seafood Pasta Diavolo by Claudia lamascolo A spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe!	1 vote 3486 views
	Dungeness Crab, Artichoke, Green Chili & Parmesan Dip by John Howie Howie's Dungeness crab, artichoke, green chili and parmesan dip was pitted against Chef Greg Alauzen's black bean dip with gold tortillas. Both men cooked at the Taste of the NFL event, "Party with a Purpose," which was held to raise money for hunger relief organizations involved in the effort to end childhood hunger in the U.S.	2 votes 1 review 1 comment 7517 views
	Baked Brie and More Appetizers 2012 by Claudia lamascolo Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers to adorn your Holiday table! Happy New Year !!!	1 vote 4121 views
	Caesar Asparagus, Low in Calories, Big on Deliciousness by Skinny Kitchen with Nancy Fox I’ve never been so excited about a vegetable dish before but this one is worth raving about. It’s just like the classic salad but it’s made with roasted asparagus instead of lettuce. I’m keeping it skinny by making homemade multi-grain croutons and drizzling with a delicious light Caesar dressing. The skinny for each serving is 95…	1 vote 1 comment 4896 views
	Tomato Basil Pizza Recipe by Claudia lamascolo Homemade dough, tomatoes and basil amazing flavors!	3 votes 2 reviews 2 comments 2536 views
	Italian EASTER Recipes Past and Present by Claudia lamascolo Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.	1 vote 2611 views
	Chocolate Dipped Spoons for Gift Giving and Holidays by Claudia lamascolo Delightful chocolate dipped and filled with truffle candy spoons for gift giving, fund raisers and your favorite life events.	1 vote 2 comments 3908 views
	Italian Salsa Topped Fish Recipe by Claudia lamascolo Here is a great fish baked with vegetables. There are other variations to use as well. Read on.	1 vote 2939 views
	Italian Sausage Mac & Cheese by Patti Fisher It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used Ken’s favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to…	1 vote 1 comment 3478 views
	1-2-3 easy Frozen CHOCOLATE MOUSSE by Foodessa This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing decadent frozen confection.	2 votes 3491 views

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