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Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati)I love this recipe, it's great for breakfast or brunch. This recipe came from Lidia Bastianich's Cookbook "Lidia Cooks from the Heart of Italy." |
1 vote
5181 views
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Mom’s Onions with eggs (A Scipuddata)(A scipuddata is a sicilian name for this recipe, it kind of means like an onion mix). This is a recipe that my mom used to make for us, she would make it for a quick lunch or a snack and of course sometimes for dinner too when we were on a budget. We didn’t mind it because we loved it. I still love it. Mom would serve it with… |
1 vote
2160 views
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