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Mint and Pomegranate Raita (Anar Ka Raita) by Hina GujralMint and Pomegranate Raita is a delicious combination of mint, coriander, and pomegranate pearls. The freshness of mint and coriander definitely make this raita a summer favorite packed with the goodness of pomegranate. |
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Chilli Paneer by Hina GujralThis Chilli Paneer recipe is quick and easy to make, and perfect for parties and quick weeknight dinners! Serve it with fried rice and you will have a delicious Indo- Chinese flavor inspired meal in few minutes. |
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3439 views
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Pista Kulfi Ice-Cream by Suhaina RasheedRich and creamy Indian ice-cream bursting with flavor. |
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8439 views
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Dahi ke Kebab by brijuDahi ke kebab is one of the most popular and traditional recipe of Awadh. Awadhi cuisine is from the city of Lucknow which is capital of Uttar Pradesh. The cuisine consist of both Vegetarian and Non - Vegetarian dishes. Awadh has been greatly influenced by Mughal cooking techniques. Kebab's are the integral part of Awadhi, Lucknow… |
1 vote
2974 views
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