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Swedish Scones by KorinnaSometimes I manage to sleep a little longer than DH does and when I am really really lucky he prepares these scones for breakfast/ lunch. We like them with cheese and cucumber or with cheese and jam. |
1 vote
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Jammy Oat Rolls by Hungry JennyA fun alternative to your bog standard cinnamon roll - experiment with your favourite flavour of jam and berries to match. This recipe cuts into 12 rolls - or 9 if you want them to be a bit bigger! |
1 vote
2132 views
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Olivier salad: simple salad recipe you will love by HelenscookingThis is a traditional recipe for the parties and holidays in Slavic countries. No one knows where it came to former Soviet countries from,(we were a huge country with closed borders for decades), but this was the main salad of every celebration in almost every family for decades. I cook this salad very rarely and mainly in autumn… |
1 vote
2924 views
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Perfect chicken Kiev by Nazzareno CashaThe shape is largely irrelevant: the only thing that really matters with a Kiev is that when you cut into that crisp shell, you're rewarded with an eruption of vivid green, garlicky butter. And that's a pleasure that will never go out of fashion. 1. Mash together the butter, garlic and herbs, and season with black pepper and a… |
1 vote
3435 views
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