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	Pastata Pronto by Azzurricook Exactly as it says - a really fast pasta dish!	1 vote 3501 views
	Cheesy Pork Cordon Bleu by John Goins A salty and cheesy combination perfect for those who want to taste a new version of cordon bleu. Cordon bleu hails from Switzerland and is typically a slice of meat that is wrapped and has a filling of cheese. You can use a different type of meat such as venison, duck and even a turkey breast to give a distinct flavor. You could…	1 vote 294 views