All recipes » European » Beef » Cocktail party

	Meat-filled Dinner Pastries by Wendi Taylor Delicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree pastries. To make appetizers, divide the dough into smaller portions in step two (makes 12 - 18 appetizers).	2 votes 2 comments 11994 views
	Stromboli by Jennifer Sikora Instead of having pizza on a crust, why not make it a pizza on a sandwich with a much different Italian flavor than just pizza sauce? You will LOVE this recipe!	2 votes 4978 views
	Gravy by Cullen Allen So Simple, what a winner	2 votes 7353 views
	Italian Sausage Mac & Cheese by Patti Fisher It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used Ken’s favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to…	1 vote 1 comment 3478 views