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Rockin Meat Marinade for the Juiciest Meat Ever

Rockin Meat Marinade for the Juiciest Meat Ever by Homemade & Yummy

This Rockin Meat Marinade for the Juiciest Meat Ever needs to be a staple in your kitchen. Want excellent results this grilling season? This will do it!!

1 vote
897 views
Lamb Ragout

Lamb Ragout by Enda Love

1 vote
917 views
Blended Chicken Cheeseburgers

Blended Chicken Cheeseburgers by Enda Love

These chicken and mushroom burgers are flavourful, simple to make and offer a lighter alternative to a traditional beef burger.

1 vote
2706 views
Cinnamon Pita Chips

Cinnamon Pita Chips by Enda Love

1 vote
2217 views
Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley

Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley by Enda Love

Western Canada features some of the most wholesome and delicious foods the country has to offer. With the summer months upon us, it is time to take advantage of these authentic Canadian ingredients. Take Catelli Ancient Grains pasta, for example.…

1 vote
1425 views
Ultimate Cranberry Sauce

Ultimate Cranberry Sauce by Homemade & Yummy

Ultimate Cranberry Sauce with the flavours of bourbon and maple syrup will be a sure hit on your holiday table. Perfect with turkey, great on cheese platters, awesome in sandwiches and great mixed in yogurt.

1 vote
1631 views
Will's Extra Special Marinade

Will's Extra Special Marinade by Homemade & Yummy

Great marinade using port, espresso, cocao powder, smoked paprika and more. Makes steaks so tender. Great for marinating beef, bison and lamb. Be sure to use a GOOD QUALITY port....it makes a huge difference in the final result.

1 vote
1076 views
Sunflower oil pie crust

Sunflower oil pie crust by Micheline

This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my pies.

1 vote
3958 views
Fish Batter

Fish Batter by Micheline

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets.

4 votes
31386 views
Mars Treats

Mars Treats by Jo

Delicious, chewy, quick treat to make.

1 vote
1999 views
nutritional values of food I use

nutritional values of food I use by Lorene Sopko

1 vote
1245 views
Gluten Free Soft Gingersnap Cookies

Gluten Free Soft Gingersnap Cookies by Gluten Free Chefery

1 vote
2735 views
Bruschetta Mix

Bruschetta Mix by Amanda

Simple and refreshing, highlighting the taste of the ingredients

1 vote
2387 views
Heart shaped strawberry biscuits

Heart shaped strawberry biscuits by www.bakefest.blogspot.com

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3 votes
9251 views
Garlic Lover's Dip

Garlic Lover's Dip by Melinda

Excellent dip for garlic lovers. Always a big hit at gatherings.

1 vote
2189 views