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Double - Triple Carrot Cake by Sarah ReidTwice the nuts and triple the fruits are stuffed into this moist, subtly spicy and perfectly sweet carrot cake. Buttermilk and macadamia nuts up the deliciousness, and flax seed provides some extra nutrition while cutting down on the cholesterol from eggs. Makes two 10" rounds. |
1 vote
11453 views
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Live Flatbread by fitchick
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1 vote
3328 views
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Zucchini “pasta” with pesto by Enda LoveZucchini noodles are a delicious way to get an extra serving of veggies. This 'pasta' is perfect while zucchini is in season across Canada. Recipe courtesy of Walmart Live Better. For more summertime recipes or inspiration on how to incorporate fresh produce like zucchini into mealtime, head to . You can find fresh regional… |
1 vote
2317 views
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Kale and White Bean Soup by Helen DobersteinA Hearty Soup |
1 vote
1509 views
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Asparagus-bacon frittata by Enda LoveCanadian asparagus is in season in the early summer – perfect for pairing with bacon and eggs in this frittata. Recipe courtesy of Walmart Live Better. For more summertime recipes or inspiration on how to incorporate fresh produce like asparagus into mealtime, head to . You can find fresh regional produce throughout the summer at… |
1 vote
1369 views
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Spicy Kale Stew by Helen DobersteinVegetarian Stew |
1 vote
1450 views
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Fennel, Mint and Cheese Salad by Helen DobersteinA Delicious Salad for Lunch or Dinner. |
1 vote
1431 views
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