All recipes » Asian » Shellfish » Fry » Easter

	Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves.	1 vote 2937 views
	Fried Prawn Wanton by Navaneetham Krishnan crispy fried wanton with prawn-y tenderness.	1 vote 1916 views