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	Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron Buri Daikon is typical Japanese home-cooked meal! The recipe vary from home to home, so here I will write mine ;)	2 votes 11666 views
	Crabs gravy (Kurle ambat) by karenrecipe Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and vice versa. Obviously I am in the second category.	1 vote 5069 views